|Product Code||Description||Product Size||Quantity|
|CM0019B||YEAST EXTRACT AGAR 500g||–||500g|
Yeast Extract Agar 500g, Oxoid
Thermo ScientificTM OxoidTM
Carry out plate counts of microorganisms in water with Thermo Scientific™ Oxoid™ Yeast Extract Agar (Dehydrated). Yeast Extract Agar is made to the formula described by Windle Taylor for the plate count of microorganisms in water and is tested in accordance with ISO 1133:2014. It is a rich, nutritious medium for the recovery of a wide range of bacteria, yeast, and molds.
Yeast Extract Agar, Oxoid Composition
|pH 7.2 ± 0.2 @ 25°C|
Yeast Extract Agar, Oxoid Preparation:
Suspend 23g in 1 litre of distilled water. Bring to the boil to dissolve completely. Sterilise by autoclaving at 121°C for 15 minutes.
Storage conditions and Shelf life
Store the dehydrated medium at 10-30°C and use before the expiry date on the label.
Store the prepared medium at 2-8°C.